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    kiwi fruit is good for diabetic patients
    kiwi fruit is good for sugar patient
  • Kiwi is good for diabetes patient
  • 5 best fruits for diabetics

    Worst fruits for diabetics...

    Kiwi for Diabetes – Its Impact on Blood Sugar Levels

    Often referred to as Chinese gooseberry or simply kiwi, the kiwifruit is a small, sweet fruit with a fuzzy brown exterior and bright green or golden flesh.

    Its origins can be traced to China, but presently it is produced in many countries, worldwide. 

    Rich in vitamins C, K, and potassium, kiwi also contains a particular enzyme, actinidain. Actinidain can help tenderise meats.

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  • Furthermore, one can eat raw kiwi or use it in various dishes like fruit salads, smoothies, and baked goods. People commonly use it in Asian cuisine to make sauces and marinades.

    Contrary to popular belief, that it is too sweet for diabetic people, it can still be enjoyed as part of their healthy eating plan.

    Although fruits contain natural sugars, they also contain essential nutrients such as fibre, vitamins, and minerals.

    For this reason, the American Diabetes Association (ADA) recommends that people with diabetes include a variety of fruits in their diet. 

    Low-sugar fruits such as berries, citrus fruits, and kiwifruit can be espec

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